The aqueous solution of xylitol has good stability to heat, and is an ideal sweetener for making health drinks suitable for diabetics. It can replace glucose and fructose as energy for the body, and is also an important material for the synthesis of nucleic acids and detoxification in the body.
CAS No. :
87-99-0EINECS :
201-788-0Package :
25KG/DRUMBrand :
TOPINCHEM®Origin :
CHINAFormula :
C5H12O5Minimum Order :
200KGItem :
XylitolNatural Sweeteners Xylitol CAS 87-99-0
Description
Xylitol is a natural plant-based sweetener (sugar substitute) often extracted from plants such as birch trees, corn cobs, and sugarcane bagasse. It belongs to the sugar alcohol class and produces a refreshing taste in the mouth.
Specification
| ITEM | STANDARD |
| IDENTIFICATION | MEETS THE REQUIREMENTS |
| APPEARANCE | WHITE CRYSTALS |
| ASSAY(DRY BASIS) | ≥98.5% |
| OTHER POLYOLS | ≤1.5% |
| LOSS ON DRYING | ≤0.2% |
|
RESIDUE ON IGNITION |
≤0.02% |
| REDUCING SUGARS | ≤0.5% |
| HEAVY METALS | ≤2.5PPM |
| ARSENIC | ≤0.5PPM |
| NICKEL | ≤1 PPM |
| LEAD | ≤0.5PPM |
| SULFATE | ≤50PPM |
| CHLORIDE | ≤50PPM |
| MELTING POINT | 92-96°C |
Application
Xylitol, as a functional sweetener, is mainly used to prevent dental caries candies (such as chewing gum, fructose, chocolate and soft candy) and special food for diabetics, as well as medicine and tooth cleaning products. In addition, xylitol can replace glucose as an impregnation solution.
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