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High Quality Food Grade L-Phenylalanine CAS 63-91-2

High Quality Food Grade L-Phenylalanine CAS 63-91-2

Phenylalanine is one of the essential amino acids in the human body and belongs to the aromatic amino acid group.

  • CAS No. :

    63-91-2
  • EINECS :

    200-568-1
  • Package :

    25KG/DRUM
  • Brand :

    TOPINCHEM®
  • Origin :

    CHINA
  • Formula :

    C9H11NO2
  • Minimum Order :

    200KG
  • Item :

    L-Phenylalanine

High Quality Food Grade L-Phenylalanine CAS 63-91-2

 

Description

L-phenylalanine is an essential amino acid with extensive applications in the food, agriculture, and pharmaceutical industries. It is also an important chiral substrate for the synthesis of low calorie sweetener aspartame.

 

Specification

Item Standard Results
Appearance White  crystals  or  crystalline  powder Conform
Assay (%) 98.0% ~ 101.5 99.80%
 pH 5 .4 ~ 6 . 0 5.56
Loss on Drying (%) ≤0.3 0.09%
Specific rotation[ α]20D -32.7  ~ -35.2 - 33.8
 Ignited residue(%) ≤0.2 0.08
Sulfate (SO42 ) (%) ≤0.03 <0.03
Chloride (Cl )(%) ≤0.03 <0.03
Iron (Fe ) (%) ≤0.003 <0.003
Arsenic (mg/kg) ≤1 Conform
Pb (mg/kg) ≤3ppm Conform
Cd (mg/kg)  1ppm Conform
Hg (mg/kg) ≤0.1ppm Conform
Heavy Metals(%) ≤0.0015 <0.0015
Total plate count ≤2000 cfu/g <10
CONCLUSION : CONFORMS TO THE QB/T 4264 -2011 STANDARD.

 

 

Application

L-phenylalanine is a nutritional supplement and one of the essential amino acids. There are almost no limiting amino acids in the protein of most foods. Can be added to baked foods, in addition to strengthening phenylalanine, it reacts with sugars to form an amino carbonyl group, which can improve the flavor of food. It can also be used for preparing amino acid infusion and comprehensive amino acid preparations.

 

L-Phenylalanine CAS 63-91-2

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